R4NT Magazine

Category

quick-review

56 posts

FOOD & DRINK

Adamas Pinot Noir

by Adrian Bryksa

Adamas Pinot Noir Vintage: 2005 Region: Burgundy, France Varietal: Pinot Noir Alcohol: 13% Price: $27.99 Burgundy, it is one of the words in the world of wine t…

FOOD & DRINK

Willow Bridge Estate Sauvignon Blanc Semillon

by Adrian Bryksa

Willow Bridge Estate Sauvignon Blanc Semillon Vintage: 2008 Region: Ferguson Valley, Western Australia Varietal: 55% Sauvignon Blanc, 45% Semillon Alcohol: 12.5…

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Château Latour – Martillac

by Adrian Bryksa

Château Latour Martillac Vintage: 1999 Region: Pessac-Léognan, Graves, France Varietal: Cabernet Sauvignon, Merlot, Petit Verdot Alcohol: 13% Price: $57 If you…

FOOD & DRINK

St. Supéry Élu

by Adrian Bryksa

St. Supéry Élu Vintage: 2003 Region: Napa Valley, California, USA Varietal: Meritage Alcohol: 14.3% Price: $10.95(US) – 375ml On a recent trip to the US, I deci…

FOOD & DRINK

Rosemount Estate Show Reserve Shiraz

by Adrian Bryksa

Rosemount Estate Show Reserve Shiraz Vintage: 2003 Region: McLaren Vale, Australia Varietal: Shiraz Alcohol: 14.5% Price: $27.99 For this months review, I thoug…

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Narkoojee Cabernet Sauvignon

by Adrian Bryksa

Narkoojee Cabernet Sauvignon Vintage: 2004 Region: Central Gippsland, Victoria, Australia Varietal: Cabernet Sauvignon, Cabernet Franc Price: $20.00 Time to hea…

FOOD & DRINK

Airlie Maréchal Foch

by Adrian Bryksa

Airlie Maréchal Foch Vintage: 2006 Region: Willamette Valley, Oregon, USA Varietal: Maréchal Foch Price: $26.00 The cool coastal regions of Oregon are known for…

FOOD & DRINK

Hillside Estate Pinotage

by Adrian Bryksa

Hillside Estate Pinotage Vintage: 2007 Region: Naramata Bench, British Columbia, Canada Varietal: Pinotage Price: $34.95 When friends invite you to give some bo…

FOOD & DRINK

Corte Giara Ripasso Valpolicella Superiore

by Adrian Bryksa

Corte Giara Ripasso Valpolicella Superiore Vintage: 2005 Region: Verona, Italy Varietal: 60% Corvina Veronese / 35% Rondinella / 5% Molinara Alcohol: 13.5% Pric…

FOOD & DRINK

Clos la Coutale

by Adrian Bryksa

Clos la Coutale Vintage: 2006 Region: Cahors, France Varietal:80% Malbec , 20% Merlot Alcohol: 13.1% Price: $19.89 Back to France this week, where I selected a…

FOOD & DRINK

La Vieille Ferme Red 2006

by Adrian Bryksa

La Vieille Ferme Red Vintage: 2006 Region: Orange, France Varietal:50% Grenache , 20% Syrah, 15% Carignan and 15% Cinsault Alcohol: 13.5% Price: $11.89 When I s…

FOOD & DRINK

Jim Barry The Lodge Hill Shiraz

by Adrian Bryksa

Jim Barry The Lodge Hill Shiraz Vintage: 2006 Region: Clare Valley, Australia Varietal: 100% Shiraz Alcohol: 15% Price: $24.89 What can I say about this wine, i…

MUSIC

Anthony Collins – Doubts & Shouts

by Jon Freer

Juxtaposing ice cool technoid minimalism with sumptuous vocal shards and choice instrumental touches, Doubts & Shouts is a thing of musical beauty. Wholehearted…

FOOD & DRINK

Rhone Gang Hold Up #6

by Adrian Bryksa

Rhone Gang Hold Up #6 Vintage: 2006 Region: Southern Rhone, France Varietal: 70% Grenache, 30% Pinot Noir Alcohol: 13% Price: $18.89 I like when old world produ…

FOOD & DRINK

Heitz Cellars Napa Valley Cabernet Sauvignon

by Adrian Bryksa

Heitz Cellars Napa Valley Cabernet Sauvignon Vintage: 2002 Region: Napa Valley, California Varietal: Cabernet Sauvignon Alcohol: 14.5% Price: $44.99 To celebrat…

FOOD & DRINK

Cooper Mountain Vineyards Cooper Hill Pinot Noir

by Adrian Bryksa

Cooper Hill Pinot Noir Vintage: 2006 Region: Willamette Valley, Oregon Varietal: Pinot Noir Alcohol: 13% Price: $27.99 Pinot Noir, long considered the impossibl…

FOOD & DRINK

Edge Cabernet Sauvignon

by Adrian Bryksa

Edge Cabernet Sauvignon Vintage: 2005 Region: Napa Valley, California Varietal: Cabernet Sauvignon Alcohol: 14.1% Price: $24.99 I will admit that Cabernet Sauvi…

FOOD & DRINK

Bodegas Enrique Foster Reserva Malbec

by Adrian Bryksa

Enrique Foster Reserva Malbec Vintage: 2003 Region: Lujan de Cuyo, Mendoza, Argentina Varietal: Malbec Alcohol: 14.5% Price: About $35 Due to the fact that peop…

FOOD & DRINK

Conti Zecca Donna Marzia Primitivo IGT

by Adrian Bryksa

Conti Zecca Donna Marzia Primitivo IGT Vintage: 2001 Region: Puglia, Italy Varietal: Primitivo Alcohol: 13% Price: $18.09 Valentine’s Day might be a commercial…

FOOD & DRINK

Wyndham Estates Show Reserve Cabernet Merlot

by Adrian Bryksa

Wyndham Estates Show Reserve Cabernet Merlot Vintage: 2002 Region: Australia Varietal: Cabernet Sauvignon – Merlot Alcohol: 14.5% Price: $24.99 Do rewards come…

FOOD & DRINK

Barefoot Zinfandel

by Adrian Bryksa

Barefoot Zinfandel Vintage: Non Vintage Region: California Varietal: Zinfandel Alcohol: 13.5% Price: $9.99 I have seen this brand of wine everywhere and I thoug…

FOOD & DRINK

Sustainable Dining at Red Door Bistro

by Adrian Bryksa

Sometimes we are privileged as observers of society to provide context around interesting ideas that are being shared with the world. These ideas can be simple…

MUSIC

The Bucketheads – The Bomb!

by Jon Freer

Back in 1995, The Bucketheads, released an incredibly powerful House record, which was called The Bomb! From the first time I heard it, the track fascinated me,…

FOOD & DRINK

Annie’s Lane Riesling

by Adrian Bryksa

Vintage: 2003 Region: Clare Valley, Australia Varietal: Riesling Alcohol: 11.5% Price: $11.99 As some of you may or may not know, one of my favorite white varie…

MUSIC

Artist Profile: Glass Candy

by Jon Freer

Portland's Glass Candy make the beautiful synth pop drenched disco with a serious melancholic edge. They have garnered a great deal of internet based support ov…

FOOD & DRINK

Kendall-Jackson Jackson Estates Grown Cabernet Sauvignon

by Adrian Bryksa

Vintage: 2005 Region: California, United States Varietal: Cabernet Sauvignon Alcohol: 13.5% Price: $12.99 Holidays can bring a time of depression, especially wh…

MUSIC

Woolfy Vs Projections

by Jon Freer

The Astral Projections of Starlight (Permanent Vacation) Simon James is a Scotsman living in LA, who makes gorgeous horizontal grooves as Woolfy. Here, he has l…

FOOD & DRINK

Penfolds Bin 389 Cabernet Shiraz

by Adrian Bryksa

Vintage: 2004 Region: South Australia Varietal: Cabernet Sauvignon, Shiraz Alcohol: 14.5% Price: $38.00 When the weather gets cold sometimes making the trek out…

FOOD & DRINK

Huber Grüner Veltliner Obere Steigen D.A.C

by Adrian Bryksa

Vintage: 2006 Region: Treisental (Austria) Varietal: Grüner Veltliner Alcohol: 12.5% Price: $23.19 I am always on the lookout for new white varietals as I find…

MUSIC

The Best Of Mr. Bongo

by Jon Freer

Mr. Bongo is a goliath in the compilation market and celebrates 20 years of pushing exciting music from South America and other continents with this Best Of Mr.…

FOOD & DRINK

2006 Pillar Box Red

by Adrian Bryksa

Vintage: 2006 Region: Padthaway (Australia) Varietal: Shiraz, Cabernet Sauvignon, Merlot Alcohol: 15.0% Price: $20.09 Decant, decant, decant. I find myself talk…

MUSIC

Artist Profile: Calm

by Jon Freer

Calm aka Farr aka Kiyotaka Fukagawa is perhaps the quintessential Japanese electronic music producer. He makes gorgeously atmospheric compositions that have an…

MUSIC

Influences: DJ Marky

by Jon Freer

Influential tracks are not always favourite tracks, but they are the ones that open up the mind to previously uncharted musical ideas and inspire creations. Tha…

FOOD & DRINK

Vinya l’Hereu Petit Grealo

by Adrian Bryksa

Vintage: 2004 Region: Costers Del Segre Sero Subzona Artesa, Catalunya (Spain) Varietal: Merlot, Cabernet Sauvignon, Syrah Alcohol: 14.0% Price: $34.74 Every ti…

MUSIC

Mr. Scruff – Ninja Tuna

by Jon Freer

The Scruffy one’s Tuna is finally on the menu, a few years after waving his jazzy trousers around, keeping it incredibly surreal and getting dubby on his debut.…

FOOD & DRINK

Torres Gran Coronas Cabernet Sauvignon Reserva

by Adrian Bryksa

Vintage: 2003 Region: Penedés (Spain) Varietal: Cabernet Sauvignon Alcohol: 13.5% Price: $13.99 At the Rocky Mountain Food and Wine Festival , I had a chance to…

FOOD & DRINK

Bassermann-Jordan Deidesheimer Paradiesgarten Riesling Kabinett

by Adrian Bryksa

November 4th, 2008 a historic day for the United States and the world. I believe I may have found a historic German Riesling!

FOOD & DRINK

Clos de Los Siete

by Adrian Bryksa

This wine is exciting with dark, inky deep purple tones to it. With the first sniffy sniff, there is a nice blackberry component poking through with some white pepper and a nice hint of toasted oak. To stand up to this wine, match it up with some hard, old Cheddar and biscuits.

FOOD & DRINK

Value Wine Experiment - 3 Reds under $15.00

by Adrian Bryksa

He pulled me over to an Australian blend which seemed interesting as a 2005 at 11 dollars, so I made it my choice. Ian grabbed a 2007 Chilean Cabernet and David jumped on an 2006 Argentine Malbec

FOOD & DRINK

Zimmermann Rosshimmel Riesling

by Adrian Bryksa

As I continued to sip, the terroir to which the grapes were grown continued to shine through with those much desired flint, rock and mineral aspects pouring through.

FOOD & DRINK

Stark - Condé Syrah

by Adrian Bryksa

For the most part, I typically stay away from South African wines, for no good reason other than I haven't had one that has really excited me or blown me away. Maybe this Syrah will change that.

MOVIE

Nights in Rodanthe

by Pamela Hruska

If anything, this movie highlights the fact that in any stage of life, you will not evade the debacle of trying to solidify a really firm idea of exactly what you want. Based on a Nicholas Sparks novel, this film captures the author’s style quite closely.

FOOD & DRINK

The Little Penguin Merlot

by Adrian Bryksa

I find myself picking up bottles, reading the labels and examining the packaging and wondering what makes the average consumer choose it over the countless others in the sea of similarly priced products.

FOOD & DRINK

Caves Alianca Quinta dos Quatro Ventos Douro

by Adrian Bryksa

I immediately thought that this wine would be an excellent contender for the cellar as in my experience, they often are much better in a few years time when they have had a chance to mellow out in bottle.

FOOD & DRINK

Nugan Estate Manuka Grove Vineyard Durif

by Adrian Bryksa

I remember the day I first tried this wine and it was all I talked about with all my oenophile friends. I rushed out and bought as much as I could and stockpiled it in my cellar. Since then, many Merlots, Shirazes and Chardonnays have become between us.

MUSIC

Christian Prommer's Drumlesson

by David Gluzman

I originally sat down on the couch to read the latest issue of WIRED magazine and decided to plop in some new music.. While dodging the overwhelming amount of ads presented to me in the magazine I was suddenly completely unable to stay focused on what I was looking at and was completely absorbed by the music being played.

FOOD & DRINK

Travaglini Gattinara Riserva

by Adrian Bryksa

Typically, this is a 90 + point rated wine from Wine Spectator. It is an excellent example of an outstanding medium bodied Nebbiolo from Northern Piedmont in Italy, delivering a slightly hard candy, floral bouquet with a orangish hue.

FOOD & DRINK

Esser Cellars Chardonnay

by Adrian Bryksa

Coming out of the bottle, it exhibited a pale honey straw-ish color and the nose is delivered a bit of baked apple and honey along with some toasted oak, which almost makes it seem like apple pie.

MUSIC

Quasimode - The Land Of Freedom

by David Gluzman

Growing up I was heavily influenced by the sounds of classical music, and then later on by Jazz. I fondly recall listening to lots of Miles Davis, Dizzy Gillesp…

MOVIE

Star Wars - Clone Wars

by Ian Harding

Bright colours, action, and the sound of lightsabers. Oh lightsabers. An element very specific to only one saga of films: Star Wars. Not having "episode" in the…

MOVIE

Get Smart!

by Pamela Hruska

Nik at night used to play hour after hour of Get Smart. Sure the show was cheesy, but I was young, and used to dedicate time to it anyway. The test? Is a resurr…

MOVIE

The Dark Knight

by Pamela Hruska

A heavy weight surrounding this film leaves me asking myself what shapes my impression about it all. The world will go into theatres this Friday with conception…